Chicken Breast
Korean Chili Sauce 韓式辣醬
Korean Chili Sauce 韓式辣醬
Regular price
HK$49.00
Regular price
Sale price
HK$49.00
Unit price
per
Tax included.
Shipping calculated at checkout.
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Storage: Keep Refrigerated
Shelf life:
Fridge (0 – 4 °C): 12-14 days
Freezer (-18°C): 2 months
KOREAN CHILI SAUCE
Our Korean Chili chicken breast is made from red chile and fermented soybeans. It is spicy and sweet with a distinct fermented complexity that makes it interesting.
INGREDIENTS
Chicken breast, water, salt, red chilli paste (contains wheat (gluten), soyabean and nut), rice wine (contains wheat (gluten)), sugar, soya sauce (contains wheat (gluten), soyabean), sesame oil
NUTRITION FACTS
HOW TO EAT
- Put on top of rice or noodle
- By itself as a quick snack and source of protein
RECOMMENDATION
This flavour is great served cold or reheated
